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Sale of freshwater fish; the excellence good

Fillets of hot smoked Anguilla in part of 100 gr. about

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Fillets of hot smoked Anguilla in part of 100 gr. about
Description

Fillets of hot smoked Anguilla. For smoked products indicate the number of ounces guidance required.

The product is sold in vacuum-packed bags with variable weight. to obtain a Kg of product you just order 10 units.

(The weights are approximate because of the thread difference).

( For business needs , the product is worked fillet pieces )

.   .
Data sheet    
PRODUCT NAME   FILLET SMOKED ANGUILLA
LATIN NAME   Anguilla Linnaeus
ORIGIN   LAKE OF BOLSENA (VT) IT
CAUGHT WITH MAINS   GND
CODE CE LABORATORY   CE IT G4G7J
PACKAGING   ATM ATMOSFERA MODIFICATA
STORAGE   STORE AT ROOM TEMPERATURE FROM 0 ° to + 4 °
EXPIRATION   90 DAYS FROM PACKAGING
INGREDIENTS   Anguilla, salt, water, SMOKE BEECH
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